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Learn to COOK what you want to eat - Molecular Biologist teacher
Learn to cook for yourself so you save on your food cost or to cook the foods of your childhood. Cooking is a set of techniques combined with the philosophies of food. Learn the basics of capturing crisp and crunch. How to cook in any kitchen size, using the simplest of tools. Apply the techniques across cuisines from Indian to European, meat to vegan. Experience new cultures through their individual spicing. Kitchen and snips from an herb garden included. Teaching pairs of students is as cool as teaching one. The cost includes ingredients. We all clean up together. Plan on a minimum of 2 hours. Go home having eaten food that you cooked! YouTube fun Reference: Science and Cooking: A Dialogue | Lecture 1 (2010) Harvard University